This is a repeat request from our neighbors for our neighborhood holiday party and a delicious appetizer to serve in a warmer for any special occasion:
Makes 10-12 appetizer servings
Ingredients
2 cups of your favorite barbecue sauce
1 cup bourbon
1 cup honey
1 cup of prepared mustard
1/8 teaspoon of Worcestershire sauce
1 teaspoon of onion powder
1 teaspoon of garlic powder
1 teaspoon of lemon zest
3 tablespoons of lemon juice
1 (32 ounce) package frozen cooked Italian style meatballs-thawed
Preparation
Cook first nine ingredients in a dutch oven over medium heat for 5 minutes.
Add meatballs and bring to a boil. Reduce heat and simmer 25 minutes. Serve in a warming tray or slow cooker on warm setting.
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